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Careers
Description:
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Providing customers with beverage menus and answering their questions and request for their coffee or drinks.
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Preparing and serving hot and cold drinks such as coffee, tea, artisan and specialty beverages.
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Able to multitask with taking orders from customer while paying attention to details (e.g. preferences of coffee blend, dairy and sugar ratios).
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You have passion in coffee art and theory and eager to learn new knowledge along the way.
Barista
Kitchen
Crew
Description:
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A hard-working kitchen crew member needed to clean, stock, and maintain the kitchen as well as help with the preparation of ingredients.
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Your responsibilities would include getting ingredients from the refrigerator, freezer, and stockroom, measuring ingredients, and clearing plates retrieved by the waiters.
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You should also be able to ensure that all work areas are properly cleaned and sanitized.
Description:
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Greeting all guests warmly on arrival, escorting them to their table and providing them with menus.
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Receiving and managing walk-in, telephonic, and online reservations.
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Understanding the importance of providing good hospitality and creating memorable dining experiences to guest.
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Responding quickly and sympathetically to any customer concerns
Front of
House
Chef
Description:
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A skilled chef to learn our menu and provide suggestions for improvement.
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You should be able to set up the kitchen with cooking utensils and equipment as well as study recipes and gather the needed ingredients.
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Cooking food in a timely manner is a must while ensuring the plate is presented in an appealing manner.
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You need to be able to delegate tasks and supervise kitchen staff.
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Last but not least, you need to monitor food stock and place inventory orders while checking the freshness of the stock and discarding expired items. All health and safety regulations must be complied with.
Contact Us
Interested in joining us? Submit your contact info, resume/CV and desired job position and we'll get in touch with you soon.